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26720502

5" Steak Knife with Full Tang Natural Finish Pakkawood Handle - 6/Pack

Features

  • Pointed tip cuts through tough rinds and crusts easily
  • Stainless steel is corrosion-resistant and increases longevity
  • Pakkawood handle is attractive and durable
  • Jumbo blade is perfect for cutting pork chops, filet mignons, and other tough meat
  • Perfectly balanced full tang design

Certifications

  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

Product Features

SUPPORT VIDEOS

Acopa Brand Overview

Acopa's diverse range of affordable glassware, dinnerware, flatware, and servingware helps you create a dining experience that’s true to your vision.

Customer Reviews

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FREQUENTLY ASKED QUESTIONS

Additional Help

View all FAQs

If handwashing, do not use abrasive sponges, pads, or soaps to avoid unnecessary scratching. Wash and dry knives separately from other flatware. If your steak knives are dishwasher safe, wash them separately from spoons and forks, and do not use any harsh chemicals. Blades should face upwards to protect them from corrosion. The best method for storing and drying your steak knives is to hand-dry them with a clean, dry cloth.